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Lush and Airy Curd Muffins with Apples
Recipe card for Lush and Airy Curd Muffins with Apples.
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Course:
Breakfast
Ingredients
Method
Ingredients
Ingredients
For 10-12 Muffins: 220g cottage cheese
2
eggs
80g butter
softened
1 1/2
cups
(180-200g) flour
1/2
cup
(100g) sugar
1
tsp
(8g) baking powder
A pinch of salt
1-2 apples
peeled and chopped
Optional: finely chopped nuts or raisins
Method
Preparation
Total Time: 45-50 minutes
Active Time: 15 minutes
Bake Time: 30-35 minutes
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