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Lemon Custard Cake with Jam and Coconut Topping Recipe finished dish

Lemon Custard Cake with Jam and Coconut Topping Recipe

Recipe card for Lemon Custard Cake with Jam and Coconut Topping Recipe.
Course: Dessert

Ingredients
  

Ingredients
  • 1 egg
  • 50 g sugar
  • 40 g cornstarch
  • Juice of 1 lemon
  • Grated lemon peel
  • 300 ml milk

Method
 

Preparation
  1. Total Time: 1 hour and 10 minutes
  2. Prep Time: 25 minutes
  3. Cook Time: 45 minutes

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