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Layered Vegetable Bake with Eggplant, Potatoes, and Cheese
Recipe card for Layered Vegetable Bake with Eggplant, Potatoes, and Cheese.
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Course:
Breakfast
Ingredients
Method
Ingredients
Ingredients
1
large eggplant
Olive oil
Salt and pepper
Garlic powder
2
medium potatoes
Sweet paprika
1
large tomato
2
green onions
Fresh parsley, chopped
100g grated gouda cheese
60g grated Parmesan
1
egg
80g tomato puree
100g grated mozzarella
Dried oregano
Method
Preparation
Preparation Time: 20 minutes
Cooking Time: 50 minutes
Total Time: 1 hour 10 minutes
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