Ingredients
- 4 celery stalks
- 1 carrot
- 3 onions
- 1 Parmesan cheese rind
- 1 bay leaf
- 1 liter (4 cups) water
- Olive oil
- 1 garlic clove, minced
- 1 tablespoon Italian seasoning
- 1 teaspoon dried paprika
- 2 cans of white beans, drained and rinsed
- Salt, to taste
- Ground black pepper, to taste
- Zest of 1 lemon
- Juice from half a lemon
- Grated Parmesan cheese, for garnish
- Fresh parsley, chopped, for garnish
Preparation
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes