Ingredients
- Chicken and Rice Soup: 2 chicken breasts or chicken thighs
- Olive oil for drizzling and cooking
- 1 ½ tablespoons complete seasoning
- 2 tablespoons unsalted butter
- 4 cloves minced garlic
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 onion, chopped
- 1 tablespoon better than bouillon base
- 1 teaspoon thyme
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- 6 ½ cups chicken broth
- 1 bay leaf
- Salt and pepper to taste
- ⅓ cup rice
- Additional fresh parsley for garnish
Preparation
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
