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Homemade Potato Bread
Recipe card for Homemade Potato Bread.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
1
medium russet potato
½ cup potato water
from cooking the potato
1
½ cups whole milk
warmed
2
¼ teaspoons active dry yeast
1
tablespoon
honey
2
tablespoons
canola oil
1
teaspoon
salt
5
½ - 6 cups all-purpose flour
adjust as needed
Method
Preparation
Prep Time: 15 minutes
Cook Time: 25-30 minutes
Total Time: 2 hours (including rising time)
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