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Homemade Potato and Vegetable Fritters finished dish

Homemade Potato and Vegetable Fritters

Recipe card for Homemade Potato and Vegetable Fritters.
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Course: Appetizer
Ingredients Method

Ingredients
  

Ingredients
  • 1 large potato, peeled and grated
  • 1 tablespoon potato starch
  • 1 onion, finely chopped
  • 1 carrot, finely chopped
  • 1 bell pepper, finely chopped
  • 3 small tomatoes, finely chopped
  • A bunch of spring onions, finely chopped
  • 1 egg
  • 150 grams (5.3 oz) cheese, grated
  • 3 cloves of garlic, minced
  • 2 slices of ham, chopped optional
  • Salt, to taste
  • Black pepper, to taste
  • Sunflower oil, for frying

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 15 minutes
  3. Total Time: 35 minutes
  4. Yield: Makes about 10 fritters

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