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Homemade Pepperoni Rolls finished dish

Homemade Pepperoni Rolls

Recipe card for Homemade Pepperoni Rolls.
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Course: Baking
Ingredients Method

Ingredients
  

Ingredients
  • 1/4 cup warm water
  • 1 (.25-ounce) package (2 1/4 teaspoons) active dry yeast
  • 3 1/2 cups (451g) all-purpose flour, divided
  • 1 teaspoon salt
  • 8 tablespoons (113g) unsalted butter, divided
  • 2 tablespoons honey
  • 3/4 cup buttermilk
  • 1 large egg
  • 8 to 9 ounces (about 144 slices) thinly sliced pepperoni

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 25 minutes
  3. Rising Time: 1 hour
  4. Total Time: 1 hour 45 minutes

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