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Homemade Creamy Carrot-Garlic Cheese finished dish

Homemade Creamy Carrot-Garlic Cheese

Recipe card for Homemade Creamy Carrot-Garlic Cheese.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 L whole milk cold, from the fridge
  • 200 g sour cream full-fat
  • 2 large chicken eggs, room temperature
  • 1 medium carrot (≈80 g), peeled and finely grated
  • 1 tsp dried garlic powder or to taste
  • 1 tsp fine salt plus extra for seasoning

Method
 

Preparation
  1. 1 L whole milk (cold, from the fridge)
  2. 200 g sour cream (full-fat)
  3. 2 large chicken eggs, room temperature
  4. 1 medium carrot (≈80 g), peeled and finely grated
  5. 1 tsp dried garlic powder (or to taste)
  6. 1 tsp fine salt (plus extra for seasoning)

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