Go Back
Herbed Roasted Potato Wedges finished dish

Herbed Roasted Potato Wedges

Recipe card for Herbed Roasted Potato Wedges.
Print Recipe Pin Recipe
Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 6-7 medium potatoes (about 1 kg), scrubbed and sliced into wedges
  • 1/2 cup (100 ml) olive oil
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • A pinch of black pepper
  • 1 teaspoon dried parsley
  • 1 teaspoon Provençal herbs or thyme
  • Mozzarella or Gouda cheese, shredded optional
  • Fresh parsley, chopped for garnish optional

Method
 

Preparation
  1. Total Time: 45 minutes
  2. Prep Time: 15 minutes
  3. Cook Time: 30 minutes

Tried this recipe?

Let us know how it was!