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Grated Potato Omelette Recipe
Recipe card for Grated Potato Omelette Recipe.
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Servings:
2
servings
Course:
Main Course
Ingredients
Method
Ingredients
1x
2x
3x
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Ingredients
2
medium potatoes, peeled and grated
4
large eggs
1/2
cup
cheese of choice (cheddar, mozzarella, or Swiss), shredded
1
tablespoon
olive oil or butter
Salt, to taste
Black pepper, to taste
Optional add-ins: Diced onions, bell peppers, spinach, or fresh herbs
Method
Preparation
Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Servings: 2
Calories: Approximately 200-250 per serving (depending on cheese amount)
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