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Golden Breakfast Fried Dough Rounds
Recipe card for Golden Breakfast Fried Dough Rounds.
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Servings:
16
servings
Course:
Breakfast
Ingredients
Method
Ingredients
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2x
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Ingredients
3½ cups (390 g) all-purpose flour
1
tsp
(5 g) fine salt
1
tbsp
(15 g) unsalted butter, softened
1
cup
(200 ml) lukewarm water, plus extra for dusting
Vegetable oil, for deep-frying
Method
Preparation
3½ cups (390 g) all-purpose flour
1 tsp (5 g) fine salt
1 tbsp (15 g) unsalted butter, softened
1 cup (200 ml) lukewarm water, plus extra for dusting
Vegetable oil, for deep-frying
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