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Fresh Cabbage and Radish Salad with Yogurt-Dill Dressing finished dish

Fresh Cabbage and Radish Salad with Yogurt-Dill Dressing

Recipe card for Fresh Cabbage and Radish Salad with Yogurt-Dill Dressing.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • Cabbage - 300g about 3 cups, finely shredded
  • 4 eggs - hard-boiled and sliced
  • 1 cucumber - thinly sliced
  • Salt - to taste
  • 200g radishes - thinly sliced about 10–12 radishes
  • A bunch of dill - chopped finely
  • 3 tablespoons natural yogurt
  • 1 tablespoon mustard seeds
  • 2 cloves of garlic - minced

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 10 minutes (for boiling eggs)
  3. Total Time: 30 minutes

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