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French Plum Cake finished dish

French Plum Cake

Recipe card for French Plum Cake.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • Eggs: 2 pcs
  • Pinch of salt
  • Sugar: 100 g
  • Butter: 100 g melted
  • Vanilla sugar: 10 g
  • Yogurt: 200 g
  • Flour: 230 g
  • Baking powder: 15 g

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 35-40 minutes
  3. Total Time: 1 hour

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