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Fluffy Poppy Seed Bread: A Family Tradition
Recipe card for Fluffy Poppy Seed Bread: A Family Tradition.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
Wheat Flour: 470-500 grams
3 3/4 to 4 cups
Dry Yeast: 5 grams
1 1/4 teaspoons
Sugar: 2 tablespoons
25 grams
Poppy Seeds: 2 tablespoons
15 grams
Baking Soda: 1 teaspoon
Vinegar: 1 teaspoon
Egg: 1 large
Vegetable Oil: 25 ml
2 tablespoons
Salt: 0.5 teaspoon
Warm Milk: 200 ml
3/4 cup
Soft Butter: 50 grams
1/4 cup
Method
Preparation
Preparation: 20 minutes
Rising Time: 1 hour 45 minutes
Baking Time: 30-35 minutes
Total Time: 2 hours 40 minutes
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