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Flatbreads with Herbed Butter finished dish

Flatbreads with Herbed Butter

Recipe card for Flatbreads with Herbed Butter.
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Servings: 8 servings
Course: Baking
Ingredients Method

Ingredients
  

Ingredients
  • 4 cups all-purpose flour 480g
  • 1 teaspoon salt
  • 1 1/2 cups water 300ml
  • 5 oz parsley 150g
  • Black pepper, to taste
  • 3 onions
  • 7 oz butter 200g
  • Olive oil

Method
 

Preparation
  1. Prep Time: 15 minutes
  2. Cooking Time: 20 minutes
  3. Total Time: 35 minutes
  4. Servings: 8 servings
  5. Calories: 300 kcal per serving

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