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Dulce de Leche Layer Cake finished dish

Dulce de Leche Layer Cake

Recipe card for Dulce de Leche Layer Cake.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • 2 cups (250g) flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 cup (200g) sugar
  • 10 oz (280g) dulce de leche/caramel sauce
  • 4 large eggs
  • 1/2 teaspoon salt
  • 1ΒΌ cups (285g) sour cream

Method
 

Preparation
  1. Prep Time: 30 minutes
  2. Cook Time: 28 minutes (plus an additional 10 minutes for toasting crumbs)
  3. Total Time: 1 hour 8 minutes (plus 3 hours refrigeration)

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