Ingredients
- 2 eggs
- 100 g sugar
- 8 g vanilla sugar
- 100 ml sunflower oil
- 100 ml milk
- 200 g flour
- 12 g baking powder
- 150 g peaches in syrup, drained and sliced
- 50 g butter, softened
- 50 g sugar
- 3 tablespoons flour
Preparation
Preparation: 20 minutes
Baking: 40 minutes
Total Time: 1 hour
