Ingredients
Equipment
Method
Cooking Instructions
- Cook the Bacon: In an air fryer, stovetop, or oven, cook the bacon until crispy (about 8-10 minutes). Set aside on a paper towel.
- Prepare the Eggs: Heat butter or olive oil in a skillet and scramble the eggs until fluffy (about 3-4 minutes).
- Assemble the Wraps: Place half a tortilla on your work surface. Add scrambled eggs, bacon, and cheese, then fold the tortilla.
- Cook Until Crispy: In the same skillet, cook the assembled wraps for 1-2 minutes on each side until golden brown.
- Serve or Store: Enjoy immediately or store in a sealed container. For freezing, wrap tightly and store up to 2 months.
Nutrition
Notes
Optional: Add fresh spinach or diced tomatoes inside before folding for extra nutrients.
