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Crispy Rice and Vegetable Patties finished dish

Crispy Rice and Vegetable Patties

Recipe card for Crispy Rice and Vegetable Patties.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 200g cooked rice
  • 1 egg
  • Olive oil, for frying
  • 1/2 onion, chopped
  • 1 carrot, chopped
  • 1 tbsp all-purpose flour
  • 2 tbsp Parmesan cheese
  • Salt and black pepper, to taste
  • A pinch of crushed red pepper
  • Bread crumbs, for coating

Method
 

Preparation
  1. Preparation: 15 minutes
  2. Cooking: 10 minutes
  3. Total: 25 minutes

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