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Crispy Homemade Bread
Recipe card for Crispy Homemade Bread.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
225
ml
warm water
12
g
white sugar
3
g
active dry yeast
30
ml
olive oil
300
g
all-purpose or bread flour, sifted
3
g
salt
Additional water as needed
Olive oil, for greasing and drizzling
Additional flour, for sprinkling
Additional salt, for sprinkling
Method
Preparation
Prep Time: 25 minutes (active)
Rest Time: 1 hour 35 minutes
Cook Time: 8-10 minutes
Total Time: 2 hours 10 minutes
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