Ingredients
- 2 potatoes approximately 450g
- Water for boiling
- 1/5 teaspoon black pepper
- 1/2 teaspoon salt
- 100g mozzarella cheese, shredded
- 100g corn starch
- 5g coriander, finely chopped
- 1 tablespoon cooking oil
Preparation
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes