Prepare the Ingredients: Add the almonds, cranberries, and dates to a large food processor.

Process on High until the ingredients are broken into smaller pieces, about 10 to 15 seconds.

Make the Mixture: Add the oats, tahini, lemon juice, and maple syrup to the food processor.

Continue processing until a thick paste forms, about 40 to 60 seconds.

Form the Balls: With your hands, roll the mixture into 25 balls, using about 1 tablespoon of mixture per ball.

Serve and Store: Enjoy the energy balls immediately, or refrigerate in an airtight container for up to 2 weeks.