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Cottage Cheese Bagels
Recipe card for Cottage Cheese Bagels.
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Servings:
9
servings
Course:
Main Course
Ingredients
Method
Ingredients
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Ingredients
200g (about 1 cup) cottage cheese
adjust flour as needed depending on moisture
1
large egg
60g (about 1/2 cup) hard cheese (cheddar, gouda, etc.), grated
Your favorite spices, green onions, dill, or other herbs
to taste
30g (about 1/4 cup) rice flour
adjust as needed
Sesame or other seeds for sprinkling
Method
Preparation
Prep Time: 15 minutes
Cook Time: 20-25 minutes
Total Time: 35-40 minutes
Servings: 9 bagels
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