Go Back
–+ servings
Classic Spanish Potato Fritters finished dish

Classic Spanish Potato Fritters

Recipe card for Classic Spanish Potato Fritters.
Print Recipe Pin Recipe
Servings: 4 servings
Course: Appetizer
Ingredients Method

Ingredients
  

Ingredients
  • Potatoes: 3 medium (about 500 g), peeled and grated
  • Onion: 1 medium (about 150 g), finely chopped
  • Eggs: 2 large, beaten
  • All-Purpose Flour: ½ cup 60 g
  • Garlic (optional): 2 cloves, minced
  • Parsley: 2 tablespoons, finely chopped
  • Salt: 1 teaspoon
  • Black Pepper: ½ teaspoon
  • Olive Oil: For frying

Method
 

Preparation
  1. Prep Time: 15 minutes
  2. Cook Time: 25 minutes
  3. Total Time: 40 minutes
  4. Servings: 4

Tried this recipe?

Let us know how it was!