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Classic Homemade Donuts with Sweet Glaze finished dish

Classic Homemade Donuts with Sweet Glaze

Recipe card for Classic Homemade Donuts with Sweet Glaze.
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Servings: 12 servings
Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 280g (2 cups + 3 tbsp) All-Purpose Flour
  • 40g (3 tbsp) Sugar
  • 1/2 tsp Salt
  • 1/4 tsp Nutmeg
  • 1 Egg
  • 120g (1/2 cup) Whole Milk
  • 40g (1/3 stick) Melted Butter
  • 7g (1 packet) Dry Yeast

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cooking Time: 20 minutes
  3. Rise Time: 2 hours (including both rises)
  4. Total Time: 2 hours 40 minutes
  5. Servings: 12 donuts
  6. Calories: 250 kcal per donut

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