Go Back
Chocolate Coffee Cake with Lotus Cream Topping finished dish

Chocolate Coffee Cake with Lotus Cream Topping

Recipe card for Chocolate Coffee Cake with Lotus Cream Topping.
Print Recipe Pin Recipe
Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • 3 eggs
  • A pinch of salt
  • 150g sugar
  • 8g vanilla sugar
  • 80ml oil
  • 100ml milk
  • 1 tablespoon instant coffee
  • 180g flour
  • 20g bitter cocoa
  • 15g baking powder

Method
 

Preparation
  1. Preparation: 20 minutes
  2. Cooking: 35 minutes
  3. Total: 55 minutes

Tried this recipe?

Let us know how it was!