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Cheesy Spinach & Potato Balls finished dish

Cheesy Spinach & Potato Balls

Recipe card for Cheesy Spinach & Potato Balls.
Servings: 4-6 servings
Course: Main Course

Ingredients
  

Ingredients
  • 4 potatoes, peeled and boiled
  • 300g spinach, chopped
  • 2 cloves garlic, minced
  • 1 tbsp oil for sautéing
  • 40g flour
  • 500ml milk
  • 1 tbsp butter
  • 70g breadcrumbs
  • 50g Parmesan cheese, grated
  • 100g mozzarella cheese, cubed
  • Salt & black pepper, to taste
  • Oil for frying if deep frying

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 20 minutes
  3. Total Time: 40 minutes
  4. Servings: 4-6

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