Ingredients
- 1 potato, thinly sliced
- Olive oil, for frying
- 2 eggs
- Salt, to taste
- Black pepper, to taste
- 2 green onions, chopped
- 50g shredded cheese cheddar, mozzarella, or a blend
Preparation
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1-2