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Carrot Banana Raisin Bread
Recipe card for Carrot Banana Raisin Bread.
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Servings:
8-10
servings
Course:
Baking
Ingredients
Method
Ingredients
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Ingredients
Ripe Bananas: 2 medium, mashed
Grated Carrots: 1 cup
about 2 medium carrots
Eggs: 2 large
Brown Sugar: ½ cup
100g
Vegetable Oil: ½ cup
120ml
Vanilla Extract: 1 teaspoon
All-Purpose Flour: 1½ cups
190g
Baking Soda: 1 teaspoon
Baking Powder: 1 teaspoon
Salt: ½ teaspoon
Ground Cinnamon: 1 teaspoon
Raisins: ½ cup
80g
Chopped Nuts (optional): ½ cup
walnuts or pecans
Method
Preparation
Prep Time: 15 minutes
Cook Time: 50-60 minutes
Total Time: 1 hour 15 minutes
Servings: 8-10 slices
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