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Cabbage and Zucchini Rolls
Recipe card for Cabbage and Zucchini Rolls.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
300g zucchini, grated into small strips
250g cabbage, finely chopped
1/4
tsp
salt
for marinating
20g green onion, finely chopped
1/6
tsp
black pepper
1/5
tsp
garlic powder
1/4
tsp
chili powder
1/4
tsp
salt
2
eggs, separated
4
tbsp
breadcrumbs
2
tbsp
cornstarch
70g mozzarella cheese, shredded
1
tbsp
cooking oil
for mixing
Cooking oil for frying
Additional breadcrumbs for coating
Method
Preparation
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Yield: Makes about 8 cakes
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