Ingredients
- 1 large stalk broccoli, cut into bite-sized florets
- 4 tablespoons water, divided
- 1/4 cup diced onion
- 4 large eggs
- 2 tablespoons roasted red pepper, diced
- 2 ounces cheddar cheese (or other cheese), finely shredded
- 3/4 teaspoon dried oregano
- Scant 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon black pepper
- 1/2 teaspoon fine sea salt or 1/4 teaspoon table salt
Preparation
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
