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Baked Potato and Meat Casserole with Garlic Yogurt Sauce finished dish

Baked Potato and Meat Casserole with Garlic Yogurt Sauce

Recipe card for Baked Potato and Meat Casserole with Garlic Yogurt Sauce.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 kg potatoes
  • Vegetable oil
  • Salt, to taste
  • Ground black pepper, to taste
  • 4 chicken eggs
  • A bunch of spring onions, chopped
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 500g minced meat beef, pork, or a mix
  • 150g raw mushrooms, sliced
  • 150 ml tomato sauce
  • 150g hard mozzarella cheese, grated

Method
 

Preparation
  1. Total Time: 1 hour 30 minutes
  2. Preparation Time: 30 minutes
  3. Cooking Time: 1 hour

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