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Baked Parmesan Cauliflower finished dish

Baked Parmesan Cauliflower

Recipe card for Baked Parmesan Cauliflower.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • For the Cauliflower: 1 kg cauliflower
  • 150g panko breadcrumbs
  • 1 clove of garlic, minced
  • 100g flour
  • 3 eggs
  • 5 tablespoons olive oil
  • 1 teaspoon Italian herbs
  • Some parsley, chopped
  • 100g Parmesan cheese, grated
  • A little bit of salt
  • Black pepper

Method
 

Preparation
  1. Preparation Time: 20 minutes
  2. Cooking Time: 25 minutes
  3. Total Time: 45 minutes

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