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Baked Apple Oatmeal Muffins with Nuts finished dish

Baked Apple Oatmeal Muffins with Nuts

Recipe card for Baked Apple Oatmeal Muffins with Nuts.
Course: Breakfast

Ingredients
  

Ingredients
  • 1 cup (90g) oatmeal
  • 150 ml warm milk or dairy-free alternative
  • 2 apples, peeled, cored, and chopped about 250g
  • 20g butter, melted or plant-based butter for dairy-free
  • A pinch of vanillin or 1 tsp vanilla extract
  • 2 large eggs or flax eggs for vegan option
  • 50g nuts, chopped e.g., walnuts, almonds, or pecans
  • Avocado oil for greasing or muffin liners

Method
 

Preparation
  1. Active Preparation Time: 15 minutes
  2. Baking Time: 25-30 minutes
  3. Total Time: 40-45 minutes

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