Ingredients
- 1 cup oatmeal – Acts as the base for these pancakes, offering a nutty flavor and a good dose of fiber.
- 1 apple, grated – Adds moisture and natural sweetness to the pancakes.
- 200 ml water – Used to bind the ingredients and create the batter’s consistency.
- 1 egg – Helps bind the mixture while adding protein.
- 1 teaspoon vanilla extract – Enhances the overall flavor with a warm, sweet aroma.
- 1 banana, sliced – Adds a caramelized touch when cooked and serves as a topping.
- Oil for frying – Ensures the pancakes cook evenly and prevents sticking.
Preparation
Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
