The Best, Quickest, and Easiest Dinner

If you’re looking for a quick, easy, and delicious dinner option, this recipe is perfect for you. With just a few simple ingredients, you can create a satisfying and flavorful meal in no time. This dish combines tender potatoes, savory onions, juicy tomatoes, and creamy mozzarella cheese, all baked to perfection. It’s a great choice for a busy weeknight when you want something homemade and nutritious without spending hours in the kitchen. Try this recipe and see why it’s the best, quickest, and easiest dinner you’ll ever make!

Ingredients

  • 2 potatoes
  • 1 onion
  • 2 tomatoes
  • Vegetable oil for cooking
  • Chives, chopped
  • 4 eggs
  • Salt to taste
  • 5 small tomatoes
  • 200 grams sour cream
  • Mozzarella cheese, shredded
  • Oregano to taste

Directions

  1. Preheat the Oven:
    • Preheat your oven to 375°F (190°C).
  2. Prepare the Vegetables:
    • Peel and thinly slice the potatoes and onions. Slice the 2 tomatoes.
  3. Cook the Potatoes and Onions:
    • In a large skillet, heat a small amount of vegetable oil over medium heat.
    • Add the sliced potatoes and onions to the skillet. Cook until the potatoes are tender and the onions are translucent, about 10-15 minutes. Season with salt to taste.
  4. Transfer to Baking Dish:
    • Transfer the potato and onion mixture to a baking dish, spreading it out evenly.
    • Arrange the sliced tomatoes and small tomatoes on top of the potato mixture.
  5. Prepare the Egg Mixture:
    • In a bowl, whisk the eggs with a pinch of salt and pour them over the vegetables in the baking dish.
  6. Add Sour Cream and Cheese:
    • Add dollops of sour cream on top, then sprinkle generously with shredded mozzarella cheese and chopped chives.
  7. Season and Bake:
    • Season with oregano to taste.
    • Bake in the preheated oven for 15-20 minutes, or until the eggs are set and the cheese is melted and bubbly.
  8. Cool and Serve:
    • Remove from the oven and let it cool slightly before serving.

More Information

Health Benefits

This quick and easy dinner recipe is not only delicious but also offers several health benefits:

  • Potatoes: Rich in carbohydrates, providing energy, and a good source of vitamin C, potassium, and fiber, which support immune function, heart health, and digestive health.
  • Onions: Contain antioxidants and compounds that fight inflammation, reduce cholesterol levels, and promote heart health.
  • Tomatoes: High in vitamin C, potassium, folate, and vitamin K. They also contain the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer.
  • Eggs: Provide high-quality protein and essential nutrients such as vitamin B12, vitamin D, and choline, supporting brain health and overall energy levels.
  • Sour Cream: Adds a creamy texture and is a good source of calcium and probiotics, which aid in digestion.
  • Mozzarella Cheese: Offers calcium and protein, essential for bone health and muscle function. It also contains vitamins A and B12.

Cooking Tips

  1. Even Slicing: Ensure the potatoes and onions are sliced evenly for uniform cooking.
  2. Adjust Cooking Time: If the potatoes are not tender after 15 minutes in the skillet, cook them a bit longer to ensure they are fully cooked before baking.
  3. Customize Ingredients: Feel free to add other vegetables or herbs to the dish, such as bell peppers or basil, to suit your taste.
  4. Check Doneness: Make sure the eggs are fully set and the cheese is golden and bubbly before removing the dish from the oven.

Serving Suggestions

This dish can be enjoyed in various ways:

  • As a Main Course: Serve with a side salad or steamed vegetables for a complete meal.
  • For Brunch: Pair with fresh fruit and toast for a hearty brunch.
  • As a Side Dish: Serve alongside grilled chicken or fish for a balanced dinner.

Storage and Reheating

  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheating: Reheat in a preheated oven at 350°F (175°C) for about 10 minutes, or until warmed through. Alternatively, you can reheat in the microwave for a few minutes.

Conclusion

This Best, Quickest, and Easiest Dinner recipe is perfect for busy evenings when you need a delicious and nutritious meal without spending much time in the kitchen. Combining simple ingredients like potatoes, onions, tomatoes, and eggs, this dish offers a delightful blend of flavors and textures that everyone will love. Whether you serve it as a main course or a side dish, it’s sure to become a family favorite. Give this recipe a try and enjoy a comforting and satisfying meal any day of the week.