Delight your palate with these savory zucchini fritters, a perfect blend of fresh garden flavors and comforting fried texture. Topped with sour cream and garnished with fresh tomato and cucumber, these fritters make for a delicious appetizer, side dish, or light meal.
Ingredients:
- Zucchini: 2 pieces, sliced into thin rounds
- Salt: 1 tablespoon, plus more to taste
- Eggs: 2
- Flour: 50 grams
- Cheese: 100 grams, grated (your choice of cheese)
- Fresh Herbs (Dill, Parsley): Chopped
- Garlic: 2 cloves, minced
- Sour Cream: 2 tablespoons for serving
- Tomato: 1, sliced
- Cucumber: 1, sliced
- Vegetable Oil: for frying
Instructions:
- Prepare the Zucchini:
- Slice the zucchini into thin rounds. Sprinkle 1 tablespoon of salt over the zucchini slices and let them sit for about 10 minutes. This process helps draw out excess moisture from the zucchini, which is crucial for achieving a crispy fritter.
- After 10 minutes, pat the zucchini dry with paper towels to remove any remaining moisture.
- Make the Batter:
- In a mixing bowl, beat the eggs with a pinch of salt. Gradually add the flour to the beaten eggs, stirring continuously to avoid forming lumps.
- Add the grated cheese, chopped herbs, and minced garlic to the batter. Mix well until all ingredients are thoroughly combined.
- Cook the Zucchini:
- Heat a non-stick skillet over medium heat and lightly oil it.
- Dip each zucchini slice into the batter, ensuring they are well-coated.
- Fry the battered zucchini slices in the hot skillet until they are golden brown on both sides, about 2-3 minutes per side. Depending on the size of your skillet, you may need to cook them in batches to avoid overcrowding.
- Serve:
- Serve the zucchini fritters hot, topped with a dollop of sour cream.
- Garnish with fresh tomato and cucumber slices for a refreshing contrast.
Why This Recipe Works: These zucchini fritters combine the subtle flavors of zucchini with the richness of cheese and the aromatic freshness of herbs, creating a mouthwatering dish. The use of salt to draw out moisture ensures that each fritter cooks up crispy and golden. Topping with sour cream adds a creamy texture that complements the crispiness of the fritters, while fresh tomato and cucumber provide a juicy, fresh finish.
Perfect for any occasion, these savory zucchini fritters are sure to be a hit with family and friends. Enjoy them as a standalone snack or pair them with your favorite main courses for a fulfilling meal.