These Quick and Easy Pizza Rolls are a game-changer for anyone looking for a delicious, fuss-free meal that’s ready in just 15 minutes. Imagine biting into a crispy tortilla shell filled with gooey mozzarella, savory bacon, and a tangy tomato sauce, all beautifully garnished with fresh parsley. It’s the perfect blend of flavors and textures, making it an instant favorite for both kids and adults alike.
Not only are these pizza rolls incredibly tasty, but they’re also versatile. Whether you’re craving something spicy and decide to add a drizzle of hot sauce, or you’re in the mood for more veggies and throw in some green peppers and onions, this recipe can be easily customized to suit your taste. It’s the ideal solution for busy weeknights, impromptu gatherings, or when you simply want to enjoy a delicious homemade pizza experience without the hassle.
Full Recipe:
Ingredients:
- Tortillas
- Tomato sauce
- Bacon, cooked and chopped
- Mozzarella cheese, shredded
- Parsley, chopped
- Optional: Chopped onion, green pepper, hot sauce for a spicy kick
Instructions:
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- Preheat your oven to 200°C (392°F).
- Lay a tortilla flat on a clean surface. Spread a thin layer of tomato sauce over the entire tortilla.
- Sprinkle a layer of mozzarella cheese on top of the sauce.
- Add the cooked bacon pieces evenly across the tortilla. If using, add the chopped onion and green pepper.
- If you like a spicy flavor, drizzle some hot sauce over the toppings.
- Carefully roll up the tortilla tightly, making sure the fillings stay inside.
- Place the rolled tortilla seam-side down on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the tortilla is slightly crispy.
- Remove from the oven and let it cool for a minute. Then, slice the roll into 1-inch pieces using a sharp knife.
- Garnish with chopped parsley and serve warm.
Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes
Kcal: 250 kcal | Servings: 4 servings