No-Bake Peanut Butter Oat Bars

These No-Bake Peanut Butter Oat Bars are a quick and easy snack or breakfast option. Made with just three simple ingredients—old-fashioned oats, natural peanut butter, and honey—these bars are both delicious and nutritious. They are perfect for on-the-go snacking, post-workout fuel, or a healthy treat.

Preparation Time:

  • Prep Time: 10 minutes
  • Cooling Time: 2 hours to overnight
  • Total Time: 2 hours and 10 minutes to overnight

Ingredients:

  • 3 cups (270 g) old-fashioned oats
  • 1 cup (240 g) peanut butter, 100% natural
  • 3/4 cup (255 g) honey

Directions:

  1. Prepare the Pan:
    • Line a 7″ x 11″ or 8″ x 8″ cake pan with parchment paper.
  2. Measure Oats:
    • Measure the oats into a medium-sized mixing bowl.
  3. Heat Peanut Butter and Honey:
    • Heat the peanut butter and honey in a microwave for 1 minute, stirring every 10 seconds, until smooth and runny.
    • Alternative: Use the double boiling method to melt the honey and peanut butter together.
  4. Add Salt:
    • Add a pinch of salt to the peanut butter and honey mixture, and mix thoroughly.
  5. Combine with Oats:
    • Pour the peanut butter and honey mixture over the oats. Fold the oats into the mixture until they are evenly coated.
  6. Transfer to Pan:
    • Transfer the oat mixture into the prepared pan. Using the back of a silicone spoon or your greased hands, evenly press the mixture into the bottom of the pan.
  7. Cool:
    • Allow the mixture to cool completely in the refrigerator for about 2 hours or overnight.
  8. Cut into Bars:
    • Once cooled, cut into desired slices.
  9. Store:
    • Store the bars in an airtight container. Wrap each bar in paper and keep in the fridge for up to 1 month or in the freezer for up to 3 months. Let them chill at room temperature for softer bars.

Serving Suggestions:

  • Enjoy these bars as a quick breakfast with a cup of coffee or tea.
  • Pack them in your lunchbox for a mid-day snack.
  • Take them on hikes or road trips for a convenient and healthy treat.

Cooking Tips:

  • Use a natural peanut butter with no added sugar or oils for the healthiest option.
  • For extra texture, add in some chopped nuts or dried fruit.
  • If you prefer a sweeter bar, you can add a bit more honey to taste.

Nutritional Benefits:

  • Oats: A great source of dietary fiber, which can help with digestion and keep you full longer.
  • Peanut Butter: Provides healthy fats and protein, essential for energy and muscle repair.
  • Honey: A natural sweetener that also offers some antioxidants and antibacterial properties.

Dietary Information:

  • Gluten-Free: If using certified gluten-free oats.
  • Contains Peanuts: Not suitable for those with peanut allergies.
  • Dairy-Free: Yes.
  • Free of Refined Sugars: Yes.

Storage:

  • Store the bars in an airtight container.
  • Keep in the refrigerator for up to 1 month or in the freezer for up to 3 months.
  • Let them chill at room temperature for softer bars before eating.

Why You’ll Love This Recipe:

  • These bars are incredibly easy to make with just three ingredients.
  • They offer a nutritious and satisfying snack option.
  • Perfect for meal prep and convenient on-the-go snacking.
  • The natural sweetness from honey and rich flavor of peanut butter make them irresistible.

Conclusion: These No-Bake Peanut Butter Oat Bars are a fantastic addition to your snack or breakfast repertoire. With their simple ingredients and quick preparation, they are a healthy and delicious option for any time of the day. Enjoy them as a convenient and nutritious treat. Bon Appetit!

Frequently Asked Questions

  1. Can I use quick oats instead of old-fashioned oats?
    • Yes, but the texture will be slightly different. Old-fashioned oats give a chewier texture.
  2. Can I substitute the peanut butter with another nut butter?
    • Yes, you can use almond butter, cashew butter, or any other nut butter.
  3. What if I don’t have parchment paper?
    • You can use wax paper or grease the pan with a little oil or butter.
  4. Can I add chocolate chips to the bars?
    • Yes, adding chocolate chips can make them even more delicious.
  5. How do I make these bars vegan?
    • Substitute honey with maple syrup or agave nectar.
  6. Can I use flavored peanut butter?
    • Yes, flavored peanut butter can add an interesting twist to the bars.
  7. How long do these bars last at room temperature?
    • They can last for a few days at room temperature, but it’s best to store them in the fridge.
  8. Can I make these bars without heating the peanut butter and honey?
    • Heating helps to mix the ingredients well, but you can skip it if your peanut butter and honey are already runny.
  9. What other mix-ins can I add?
    • You can add dried fruits, seeds, or coconut flakes for extra flavor and texture.
  10. Are these bars suitable for kids?
    • Yes, they are a healthy and kid-friendly snack.