Crispy Baked Potato Fries

These perfectly seasoned baked potato fries are crispy on the outside, tender on the inside, and packed with flavor. A healthier alternative to deep-fried fries, they are easy to prepare and perfect as a side dish or snack.

Preparation Time

  • Prep Time: 10 minutes
  • Cooking Time: 25–30 minutes
  • Total Time: 35–40 minutes

Ingredients

  • 700 g (1.5 lbs) potato fries (freshly cut or frozen)
  • 1 tsp sweet paprika
  • ½ tsp dry garlic powder
  • 1 tsp spices for potatoes (optional, such as rosemary, thyme, or cayenne pepper)
  • Salt, to taste
  • 2 tbsp olive oil

Directions

Step 1: Prepare the Potatoes

  • If using fresh potatoes, wash, peel, and cut them into even fries.
  • Pat the fries dry with a kitchen towel to remove excess moisture for crispier results.

Step 2: Season the Fries

  • Preheat your oven to 200–220°C (392–428°F).
  • Place the potato fries in a large mixing bowl.
  • Drizzle with olive oil and toss to coat evenly.
  • Sprinkle with sweet paprika, dry garlic powder, potato spices, and salt. Toss again to ensure the fries are evenly seasoned.

Step 3: Bake the Fries

  • Line a baking sheet with parchment paper or a silicone mat.
  • Spread the seasoned fries in a single layer, ensuring they don’t overlap for even baking.
  • Bake in the preheated oven for 25–30 minutes, flipping halfway through to ensure even crispiness.

Step 4: Serve

  • Remove the fries from the oven and let them cool slightly.
  • Serve hot with your favorite dips, such as ketchup, garlic aioli, or sour cream.

Serving Suggestions

  • Pair with grilled chicken, burgers, or a fresh green salad.
  • Serve as a snack with a variety of dips for a crowd-pleasing appetizer.

Cooking Tips

  • Use starchy potatoes like Russets for crispier fries.
  • For extra crispiness, soak fresh potato fries in cold water for 30 minutes before drying and seasoning.
  • Add Parmesan cheese during the last 5 minutes of baking for a cheesy twist.

Nutritional Benefits

  • Potatoes: A great source of potassium, fiber, and vitamin C.
  • Olive Oil: Provides healthy monounsaturated fats.
  • Paprika and Garlic: Add flavor and antioxidants.

Dietary Information

  • Vegan and gluten-free
  • Low-fat when compared to deep-fried alternatives

Nutritional Facts (Per Serving – Approx. 4 servings):

  • Calories: 180
  • Protein: 3 g
  • Fat: 5 g
  • Carbohydrates: 30 g
  • Fiber: 3 g

Storage

Why You’ll Love This Recipe

  • Simple ingredients and quick preparation.
  • Healthier than deep-fried alternatives.
  • Customizable with your favorite seasonings and spices.
  • Crispy, flavorful, and perfect for any occasion.

Conclusion
These Crispy Baked Potato Fries are a delicious and healthier way to enjoy a classic comfort food. With their perfectly seasoned exterior and tender interior, they are sure to be a hit with family and friends. Whether served as a side or a snack, this recipe is bound to become a go-to favorite!

Frequently Asked Questions

  • Can I use frozen fries? Yes, just adjust the baking time as directed on the package.
  • How do I ensure crispy fries? Dry the potatoes thoroughly and spread them in a single layer on the baking sheet.
  • Can I add other seasonings? Absolutely! Try chili powder, cumin, or smoked paprika for variety.
  • Can I make these in an air fryer? Yes, air fry at 200°C (392°F) for 15–20 minutes, shaking the basket halfway through.
  • What type of potatoes work best? Starchy potatoes like Russets or Yukon Golds are ideal for crispy fries.
  • Can I skip the olive oil? The oil helps with crispiness, but you can use cooking spray for a lower-fat option.
  • How do I prevent the fries from sticking? Use parchment paper or lightly grease the baking sheet.
  • Can I freeze the fries? Yes, freeze the uncooked, seasoned fries in a single layer. Bake directly from frozen, adding a few minutes to the cooking time.
  • What can I pair these fries with? They go well with burgers, sandwiches, or as a snack with dips.
  • How do I store leftovers? Refrigerate in an airtight container and reheat in the oven or air fryer.

Enjoy these deliciously crispy baked fries for any meal or snack time!