Amaze your guests with this simple yet delicious potato recipe that is perfect for any occasion. These Cheesy Ham-Wrapped Potato Rounds are not only easy to make but are also packed with flavor, making them an instant hit!
Ingredients:
- Potatoes: Choose as many as you need, depending on the number of guests.
- Olive Oil: 100 ml (approximately 3.5 fl oz)
- Salt: 1 teaspoon
- Dried Ground Garlic: 1 teaspoon
- Sweet Paprika: 1 teaspoon
- Black Pepper: 1/4 teaspoon
- Dried Parsley: 1 teaspoon
- Ham Slices: One slice per potato round
- Cheese Slices: One slice per potato round (choose a melting variety like cheddar or mozzarella)
Instructions:
- Prepare the Potatoes:
- Wash and slice the potatoes into rounds about 1/4 inch thick. Leaving the skin on will add a nice texture and additional nutrients.
- Season the Potatoes:
- In a large bowl, combine the olive oil, salt, dried ground garlic, sweet paprika, black pepper, and dried parsley. Mix well to create a marinade.
- Toss the potato rounds in the marinade, making sure each piece is evenly coated.
- Assemble:
- Lay out the ham slices on a clean surface. Place a marinated potato round on each slice of ham.
- Top each potato round with a slice of cheese.
- Carefully wrap the ham around the potato and cheese, securing it with a toothpick if necessary.
- Cook:
- Preheat your oven to 200°C (392°F).
- Arrange the ham-wrapped potato rounds on a baking sheet lined with parchment paper.
- Bake in the preheated oven for about 15-20 minutes or until the potatoes are tender and the cheese has melted.
- Serve:
- Remove from the oven and let them cool slightly before serving.
- Garnish with additional dried parsley or fresh herbs if desired.
Why This Recipe Works: This recipe combines the comforting taste of potatoes with the savory flavors of ham and cheese, creating a dish that’s both satisfying and appealing. The spices and herbs add depth to the flavor, while the baking method ensures the potatoes are cooked to perfection. These rounds are versatile and can be served as an appetizer, side dish, or a light main course.
Serving Suggestions: These cheesy ham-wrapped potato rounds can be served on their own or with a side of sour cream or your favorite dipping sauce. They are perfect for gatherings, parties, or even a family dinner. Quick to prepare and delightful to eat, they are sure to be a crowd-pleaser!