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Buy Now →These Cheesy Ham Puff Pastry Twists are a simple yet delicious snack with a crispy, flaky texture and a rich, cheesy filling. They’re perfect as appetizers, party snacks, or even a quick meal. The combination of melted cheese, smoky ham, and aromatic garlic makes every bite flavorful and satisfying.
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4-6
Ingredients
- Puff pastry: 400 g (14 oz)
- Ham: 150 g (5 oz), finely chopped
- Garlic cloves: 3, minced
- Cheese: 150 g (5 oz), grated
- Egg: 1, beaten (for brushing)
- Parsley: 15 g (1 tbsp), chopped
- Dill: 25 g (2 tbsp), chopped
- Butter: 30 g (2 tbsp), melted
- Vegetable oil: For greasing
- Chili sauce: 5 g (1 tsp) (optional, for heat)
- Sour cream: 5 tbsp (for dipping)
- Salt (optional): To taste
- Garlic head: 1, roasted
Directions
- Prepare the Garlic Butter Mix:
- Melt butter in a small bowl.
- Add minced garlic, parsley, and dill, and mix well.
- Stir in chili sauce for an extra kick (optional).
- Prepare the Puff Pastry:
- Preheat oven to 180°C (360°F).
- Lightly flour a surface and roll out the puff pastry into a thin sheet.
- Brush the pastry with half of the garlic butter mixture.
- Add the Filling:
- Evenly sprinkle grated cheese and chopped ham over the puff pastry.
- Fold the pastry in half and gently press it down to seal.
- Cut and Twist:
- Using a sharp knife or pizza cutter, slice the filled pastry into 1-inch wide strips.
- Take each strip and twist it several times to create a spiral shape.
- Place them on a greased baking sheet.
- Bake the Pastry Twists:
- Brush each twist with beaten egg for a golden finish.
- Bake for 30 minutes, or until the pastry is crispy and golden brown.
- Prepare the Sour Cream Dip:
- Roast the whole garlic head until soft.
- Mash the roasted garlic and mix it with sour cream and a pinch of salt.
- Serve:
- Remove the twists from the oven and brush with remaining garlic butter.
- Serve warm with the garlic sour cream dip.
Serving Suggestions
- Serve as a party appetizer with extra dipping sauces like marinara or honey mustard.
- Enjoy with a side salad for a light meal.
- Add a sprinkle of parmesan or red pepper flakes for extra flavor.
Cooking Tips
- Make sure the puff pastry is chilled before baking for extra flakiness.
- If you prefer a crispier texture, bake for an additional 5 minutes.
- Use a mix of cheddar and mozzarella for a gooey cheese pull.
Why You’ll Love This Recipe
✔ Crispy, cheesy, and packed with flavor
✔ Quick and easy to make with minimal ingredients
✔ Perfect for snacks, gatherings, or lunchbox treats
✔ Pairs well with multiple dips and sauces
Conclusion
These Cheesy Ham Puff Pastry Twists are a delightful combination of crispy, cheesy, and savory flavors. The puff pastry bakes to a golden perfection while the ham and cheese melt inside, creating a deliciously flaky, buttery treat. Whether you’re making them for a party, a snack, or a family dinner, they are sure to impress. Try them today and enjoy every cheesy, garlicky bite! 🧀🥐