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If you’re in search of a quick, delicious, and satisfying dinner that the whole family will love, look no further than these Cheesy Garlic Chicken Wraps. With tender chicken, melted cheeses, and a creamy garlic sauce, these wraps are full of flavor, easy to make, and perfect for busy weeknights. Whether you’re a fan of bold spices or just love a good, cheesy meal, this recipe will hit the spot in no time! Ready in under 30 minutes, it’s a go-to dinner that’s sure to please both kids and adults.

Ingredients

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2 large chicken breasts, diced

1 tbsp olive oil
2 tsp garlic powder
1 tsp onion powder

1 tsp paprika
Salt and pepper, to taste
1 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese
4 large flour tortillas
1/2 cup creamy garlic sauce (store-bought or homemade)

Fresh parsley, chopped (optional, for garnish)

Instructions

Season the Chicken:
In a large bowl, combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until the chicken is well coated with the seasonings.
Cook the Chicken:
Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until the chicken is fully cooked and browned on all sides. Once done, remove from heat and set aside.

Assemble the Wraps:
Lay out the tortillas on a clean surface. Spread a generous spoonful of creamy garlic sauce onto each tortilla. Then, evenly distribute the cooked chicken onto the tortillas, followed by sprinkling shredded cheddar and mozzarella cheese on top.
Melt the Cheese:
Fold the tortillas over the filling to create wraps. Place the wraps back into the skillet and cook for 2-3 minutes on each side, or until the cheese melts and the tortillas turn golden brown and slightly crispy.
Serve:
Remove the wraps from the skillet, slice them in half, and garnish with fresh parsley if desired. Serve immediately while warm, and enjoy your delicious Cheesy Garlic Chicken Wraps!

Cooking Tips

Make it Spicy: If you enjoy a bit of heat, add a pinch of chili powder or a few dashes of hot sauce to the chicken seasoning.
Cheese Options: You can use other types of cheese, such as Monterey Jack or Gouda, for a different flavor twist.
Prep Ahead: You can cook the chicken ahead of time and store it in the fridge for up to two days. This will save you even more time when you’re ready to assemble the wraps.

Crispier Wraps: For extra crunch, lightly brush the outside of the tortillas with olive oil before cooking them in the skillet.

Nutritional Benefits

This recipe offers a great balance of protein from the chicken and cheese, along with healthy fats from olive oil. The cheddar and mozzarella provide calcium, and the garlic and onion powder add antioxidants that boost the immune system. You can easily make this recipe lighter by using whole wheat tortillas and a low-fat cheese alternative.

Why You’ll Love This Recipe

Quick and Easy: Ready in under 30 minutes, perfect for busy weeknights.

Customizable: You can adjust the spices, cheese, and sauce to your taste.
Family-Friendly: The cheesy, garlicky flavors are a hit with both kids and adults.
Minimal Cleanup: Just one skillet is needed for this dish, keeping post-dinner clean-up to a minimum.

Dietary Information

High-Protein: The chicken and cheese offer a hearty protein punch.
Gluten-Free Option: Swap the flour tortillas for gluten-free versions.
Low-Carb Option: You can use low-carb wraps to make this dish keto-friendly.

Why This Recipe Works

The balance of spices in the chicken and the richness of the cheese make this dish satisfying and full of flavor. The creamy garlic sauce brings everything together, adding moisture and a tangy taste that complements the savory chicken and cheese. Cooking the wraps in the skillet ensures that the tortilla gets nice and crispy, while the cheese inside becomes perfectly melted.

Conclusion

These Cheesy Garlic Chicken Wraps are a quick, easy, and delicious meal that’s perfect for any day of the week. With minimal prep and a lot of flavor, they’re sure to become a regular in your meal rotation. Give this recipe a try the next time you’re craving something cheesy and satisfying—you won’t be disappointed!

Cheesy Garlic Chicken Wraps – Quick & Easy Dinner Recipe

Author: Olivia
Total Time: 25 mins

Print Recipe

Description

Instructions

Season the Chicken:
In a large bowl, combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until the chicken is well coated with the seasonings.

Cook the Chicken:
Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until the chicken is fully cooked and browned on all sides. Once done, remove from heat and set aside.
Assemble the Wraps:
Lay out the tortillas on a clean surface. Spread a generous spoonful of creamy garlic sauce onto each tortilla. Then, evenly distribute the cooked chicken onto the tortillas, followed by sprinkling shredded cheddar and mozzarella cheese on top.
Melt the Cheese:
Fold the tortillas over the filling to create wraps. Place the wraps back into the skillet and cook for 2-3 minutes on each side, or until the cheese melts and the tortillas turn golden brown and slightly crispy.

Serve:
Remove the wraps from the skillet, slice them in half, and garnish with fresh parsley if desired. Serve immediately while warm, and enjoy your delicious Cheesy Garlic Chicken Wraps!

Prep Time: 10
Cook Time: 15

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