This avocado toast topped with creamy cheese and fresh herbs is a delicious and nutritious meal, perfect for breakfast or a light lunch. The crispy toast, paired with the creamy avocado mixture, offers a delightful texture contrast, while the tomatoes add a fresh touch. Simple, quick, and packed with flavor!
Preparation Time: 10 minutes
Cooking Time: 10-12 minutes
Total Time: 20 minutes
Servings: 7 servings
Ingredients
- 7 slices of bread
- 20g butter
- 1 avocado
- 1 tablespoon lemon juice
- A bunch of dill, chopped
- 2 green onions, chopped
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/3 teaspoon pepper
- 1 teaspoon honey
- 150g soft cream cheese
- 2 tomatoes, sliced
Directions
- Toast the Bread:
- Toast the bread slices in a pan with butter over medium heat, frying until golden brown and crispy.
- Prepare the Avocado Mixture:
- While the bread is toasting, peel and mash the avocado in a bowl.
- Add 1 tablespoon of lemon juice, chopped dill, green onion, minced garlic, salt, pepper, and honey to the mashed avocado. Mix well.
- Stir in the soft cream cheese until everything is well combined and creamy. Taste and adjust seasoning if needed.
- Assemble the Toast:
- Once the toast is ready, spread a generous layer of the avocado and cream cheese mixture on top of each slice.
- Top each toast with fresh tomato slices.
- Serve:
- Serve immediately and enjoy your delicious avocado toast!
Bon AppétiServing Suggestions
- Serve with a side of mixed greens or avocado slices for added freshness.
- Pair with a boiled egg for extra protein.
- Top with smoked salmon or a poached egg for a more filling meal.
- Add a sprinkle of chili flakes for a bit of heat.
- Enjoy with a refreshing smoothie for a complete breakfast.
Cooking Tips
- Make sure the bread is crispy but not overcooked to avoid burning the edges.
- Use ripe avocados for a smoother texture.
- Feel free to experiment with different herbs such as basil or parsley for varied flavors.
- Adjust the lemon juice and honey to taste to balance the flavors in the avocado mixture.
Nutritional Benefits
- Avocado is rich in healthy fats, vitamins, and minerals, promoting heart health.
- Tomatoes are a great source of antioxidants like lycopene, supporting immune health.
- Dill and green onions are packed with vitamins and antioxidants that help detoxify the body.
- Cream cheese adds a creamy texture while providing calcium and protein.
Dietary Information
- Vegan Option: Use a plant-based cream cheese alternative.
- Gluten-Free: Opt for gluten-free bread.
- Low-Carb: Use low-carb or keto bread alternatives.
- Dairy-Free: Replace the cream cheese with a dairy-free cream cheese alternative.
Nutritional Facts (per serving)
- Calories: 250
- Protein: 5g
- Carbs: 25g
- Fat: 15g
- Fiber: 5g
- Sugar: 3g
Storage
- The avocado mixture can be stored in an airtight container in the fridge for up to 1-2 days. However, it may oxidize and turn brown over time.
- Toasted bread can be stored separately at room temperature for up to 2 days.
Why You’ll Love This Recipe
This avocado toast is simple yet packed with flavor. The creamy cheese and fresh herbs take the classic avocado toast to the next level, while the crispy bread provides a satisfying crunch. It’s the perfect quick meal for any time of the day, and it’s easy to make with minimal ingredients.
Conclusion
Avocado toast with creamy cheese and fresh herbs is a wonderful meal that combines rich, creamy flavors with the crunch of crispy bread. This recipe is customizable to suit your preferences and dietary needs, making it a versatile option for breakfast, lunch, or a snack. Enjoy it fresh, topped with tomatoes and your favorite herbs, for a delightful and satisfying meal. Simple, nutritious, and absolutely delicious!
Frequently Asked Questions
- Can I use different bread for this recipe?
Yes, feel free to use any type of bread, such as whole grain, sourdough, or gluten-free, depending on your preferences. - Can I make this ahead of time?
The avocado mixture can be made ahead of time and stored in the fridge for up to 1-2 days. However, it may brown slightly, so it’s best to eat it fresh. - What other toppings can I add?
You can add smoked salmon, a poached egg, or even bacon for extra protein. - Is this recipe vegan?
No, this recipe contains cream cheese, which is dairy-based. For a vegan version, substitute with dairy-free cream cheese. - How do I prevent the avocado from browning?
Adding lemon juice helps slow down the browning process. If you plan to store it, use an airtight container. - Can I make this recipe spicier?
Yes! You can sprinkle chili flakes on top or add a dash of hot sauce to the avocado mixture. - Can I use a different type of cheese?
Yes, you can use any soft cheese you prefer, such as goat cheese, ricotta, or even a dairy-free alternative. - How do I know when the toast is perfectly crispy?
The bread should be golden brown and firm to the touch, without being burnt. - Can I substitute honey with another sweetener?
Yes, you can use maple syrup, agave nectar, or stevia as an alternative. - What can I serve this toast with for a complete meal?
For a balanced meal, serve with a side salad, a boiled egg, or some grilled chicken or tofu.