Apple Pie Bombs

Nothing says comfort like the warm embrace of cinnamon and apples wrapped in golden, flaky dough. These Apple Pie Bombs are a delightful twist on the classic apple pie, offering all the familiar flavors in a fun, handheld treat. The soft, caramelized apple filling bursts with fall-inspired goodness, while the crispy exterior is coated in sweet cinnamon sugar for an irresistible finish. Perfect for gatherings, quick desserts, or a cozy night in, these bite-sized treats are easy to make and even easier to devour. Pair them with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent experience. Whether you’re a baking novice or an expert, these Apple Pie Bombs are guaranteed to impress!

Full Recipe:

Ingredients:

  • 2 medium apples, peeled, cored, and diced
  • 2 tablespoons butter
  • 1/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon cornstarch
  • 1 tablespoon water
  • 1 can biscuit dough (8 pieces)
  • 1/4 cup melted butter (for coating)
  • 1/3 cup cinnamon sugar (for coating)

Directions:

  1. Prepare the apple filling: In a medium saucepan over medium heat, melt butter. Add diced apples, granulated sugar, and cinnamon. Cook for 4-5 minutes, stirring occasionally, until apples soften.
  2. In a small bowl, mix cornstarch with water to create a slurry. Add it to the apple mixture and cook for another 1-2 minutes until thickened. Remove from heat and let cool.
  3. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  4. Prepare the dough: Separate the biscuit dough and flatten each piece to about 1/4-inch thickness.
  5. Assemble the bombs: Place a tablespoon of apple filling in the center of each dough piece. Fold and pinch the edges together to form a sealed ball.
  6. Coat the dough: Dip each dough ball in melted butter, then roll in cinnamon sugar to fully coat. Place seam-side down on the baking sheet.
  7. Bake for 12-15 minutes or until golden brown.
  8. Serve warm and enjoy! Store leftovers in an airtight container for up to 2 days.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 210 kcal per serving | Servings: 8

The Ultimate Guide to Apple Pie Bombs: A Bite-Sized Delight

Apple Pie Bombs are the perfect combination of a traditional apple pie and a bite-sized, easy-to-make treat. They capture the warm, cozy flavors of fall with sweet cinnamon-spiced apples wrapped in buttery biscuit dough and coated in cinnamon sugar. Whether you’re looking for a quick dessert, a snack for gatherings, or a treat to satisfy your sweet tooth, these little pastry bites are an absolute delight.

This recipe has become a favorite among home bakers because of its simplicity and versatility. Unlike traditional apple pie, which requires making and rolling out pie dough, these Apple Pie Bombs use pre-made biscuit dough, making them an effortless and quick option for any occasion. In just about 25 minutes, you can create a dessert that looks impressive and tastes just as delicious as a classic homemade pie.

Why You’ll Love This Recipe

Apple Pie Bombs are loved for many reasons, from their ease of preparation to their irresistible taste. Here are a few reasons why this recipe should be in your collection:

  1. Quick and Easy – Traditional apple pie takes time, but this recipe is designed for those who want homemade flavors without the extra effort. With just a few simple steps, you can have these ready in no time.
  2. No Pie Dough Required – Instead of making a pie crust from scratch, this recipe uses store-bought biscuit dough, which saves time and effort while still delivering a flaky, delicious result.
  3. Perfect for Any Occasion – Whether you’re serving them at a party, bringing them to a potluck, or making a quick dessert for the family, these Apple Pie Bombs are a hit.
  4. Kid-Friendly – Children love bite-sized treats, and these are no exception. Plus, they’re a fun recipe to make with kids, allowing them to help with rolling and coating the dough in cinnamon sugar.
  5. Great for Fall and Beyond – While apples and cinnamon are often associated with fall, these treats are perfect any time of the year. They bring comfort and warmth to any season.
  6. Customizable – You can tweak this recipe to fit your taste preferences. Add caramel for a caramel apple twist, mix in chopped nuts for extra crunch, or pair them with vanilla ice cream for an indulgent treat.

The Magic of Apple and Cinnamon

Apples and cinnamon have long been one of the most beloved flavor combinations in baking. The natural sweetness and slight tartness of apples pair beautifully with the warmth of cinnamon, creating a rich and comforting taste that feels like home.

Cinnamon is known for its ability to enhance sweetness and depth in baked goods. It brings out the natural flavors of apples, creating a balance between sweet and spiced that makes each bite more enjoyable. When paired with buttery, flaky pastry and a sugar coating, it elevates this simple treat into something extraordinary.

Tips for the Best Apple Pie Bombs

To ensure your Apple Pie Bombs turn out perfect every time, consider these tips:

  1. Use Fresh Apples – While canned apple pie filling is an option, using fresh apples creates a better texture and flavor. Choose apples like Granny Smith, Honeycrisp, or Fuji for a balance of sweetness and tartness.
  2. Seal the Dough Properly – Make sure to pinch the edges of the dough securely to prevent any filling from leaking out during baking. A good seal ensures that all the gooey apple goodness stays inside.
  3. Don’t Skip the Butter and Cinnamon Sugar Coating – The buttery cinnamon sugar coating is what gives these treats their signature flavor and texture. It creates a slight crunch on the outside while keeping the inside soft and gooey.
  4. Serve Warm – Apple Pie Bombs taste best when served warm. The filling is at its most flavorful, and the texture of the dough is at its peak right out of the oven.
  5. Pair with a Dip or Topping – These treats are fantastic on their own, but they can be even better with a side of caramel dip, whipped cream, or a scoop of vanilla ice cream.

Variations and Creative Twists

While the classic Apple Pie Bombs recipe is already delicious, there are many ways to customize it to suit different tastes and occasions:

  • Caramel Apple Pie Bombs – Add a drizzle of caramel sauce to the apple filling before sealing the dough. This adds a rich, buttery flavor reminiscent of caramel apples.
  • Nutty Apple Pie Bombs – Mix chopped pecans or walnuts into the apple filling for a crunchy texture and extra depth of flavor.
  • Cheesecake Apple Pie Bombs – Add a small dollop of sweetened cream cheese along with the apple filling for a creamy twist.
  • Pumpkin Spice Apple Pie Bombs – Replace the cinnamon with pumpkin spice for a fun fall-inspired variation.
  • Air Fryer Apple Pie Bombs – Instead of baking, cook these in an air fryer at 350°F (175°C) for about 8-10 minutes for an even crispier exterior.

Storage and Reheating

If you have leftovers (which is rare because they’re so delicious), Apple Pie Bombs can be stored in an airtight container at room temperature for up to two days. To keep them fresh longer, refrigerate them for up to five days.

To reheat, simply warm them in a preheated oven at 300°F (150°C) for a few minutes or microwave them for 15-20 seconds until heated through. If you want to restore their crispiness, an air fryer works well for reheating.

Why Apple Pie Bombs are a Must-Try

Apple Pie Bombs are a fantastic way to enjoy the classic flavors of apple pie in a convenient and fun format. They are quick to prepare, easy to customize, and perfect for sharing with family and friends. Whether you’re a beginner baker or someone who enjoys experimenting in the kitchen, this recipe is a foolproof way to make something delicious.

Plus, their compact size makes them a great option for holiday parties, bake sales, and casual gatherings. They bring all the nostalgia of homemade apple pie without the need for hours of preparation. And because they’re made with simple ingredients, they’re an accessible treat that anyone can enjoy.

Conclusion:

If you’re looking for an easy yet impressive dessert, Apple Pie Bombs are the answer. Their sweet, gooey apple filling combined with a golden, buttery crust and a coating of cinnamon sugar makes them an instant favorite. Whether you’re making them for a holiday gathering, a cozy weekend treat, or just to satisfy a craving, these little bites of apple pie perfection will not disappoint.