Looking to add a fun twist to your dinner table? This Taco Crescent Ring combines the classic flavors of a taco with the buttery flakiness of crescent rolls, making it a surefire hit for any meal or gathering. Whether you’re planning a family dinner, hosting friends, or simply craving something deliciously different, this dish offers a perfect balance of savory beef, melted cheese, and a golden crust. Serve it with your favorite dips like salsa or guacamole for an extra flavor boost.
Full Recipe:
Ingredients:
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1 pound ground beef
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1 small onion, diced
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1 packet taco seasoning mix (1 oz)
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1 can (4.5 oz) diced green chilies
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1 1/2 cups shredded mozzarella cheese
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2 tubes (8 oz each) crescent roll dough
Directions:
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Preheat your oven to 375°F (190°C).
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In a large skillet over medium heat, cook the diced onion for 3-4 minutes until softened.
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Add the ground beef to the skillet and cook until browned.
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Stir in the taco seasoning mix and diced green chilies. Let the mixture simmer for a few minutes to meld the flavors.
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Remove the skillet from heat and set aside.
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Unroll the crescent roll dough and separate it into triangles.
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On a baking sheet, arrange the triangles in a circle with the wide ends overlapping and the pointed ends facing outward, resembling a sun shape.
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Spoon the taco meat mixture onto the wide ends of the crescent triangles, forming a ring.
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Sprinkle the shredded mozzarella cheese over the taco meat.
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Fold the pointed ends of the crescent triangles over the filling and tuck them under the wide ends to seal the ring.
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Bake in the preheated oven for 15-20 minutes, or until the crescent dough is golden brown and the cheese is melted and bubbly.
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Remove from the oven and let cool for a few minutes before slicing and serving.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 320 kcal | Servings: 8 servings
The Ultimate Taco Crescent Ring Recipe
The Taco Crescent Ring is a fun and delicious way to enjoy taco flavors in a unique, shareable dish. Perfect for family dinners, gatherings, or game nights, this dish combines the zesty, savory goodness of tacos with the soft, buttery texture of crescent rolls. If you love tacos but want something different from the usual taco shells or tortillas, this recipe is for you!
This dish is not only visually appealing but also incredibly easy to make. It takes the best parts of a taco seasoned beef, gooey melted cheese, and flavorful toppings and wraps them in golden-brown crescent rolls for a mouthwatering meal. Whether you’re serving it as an appetizer, main course, or party dish, this Taco Crescent Ring will quickly become a favorite.
What is a Taco Crescent Ring?
A Taco Crescent Ring is a creative twist on traditional tacos. Instead of using taco shells, ground beef is seasoned with taco spices and wrapped in crescent roll dough to form a ring shape. The crescent rolls bake into a golden, flaky crust while keeping the meat and cheese filling warm and flavorful. Once baked, the ring is cut into slices and served with toppings like salsa, sour cream, guacamole, or fresh vegetables.
This recipe is ideal for a group setting because it’s easy to serve simply slice and enjoy! The taco ring can be customized with different fillings, making it a versatile dish for various dietary preferences and tastes.
Why You’ll Love This Recipe
- Easy to Make: Requires minimal ingredients and simple steps.
- Perfect for Sharing: Great for parties, family dinners, and potlucks.
- Customizable: Add your favorite toppings and fillings to suit your taste.
- Kid-Friendly: A fun and delicious meal that kids will enjoy.
- Make-Ahead Option: Can be prepared in advance and baked when needed.
The Origin of Crescent Ring Recipes
The crescent ring recipe concept has been around for a while, originating from creative home cooks looking for a simple and appealing way to use crescent roll dough. Pillsbury first introduced crescent rolls as a convenient baking option, and over time, people began experimenting with different fillings and shapes. The taco crescent ring became popular as a fun and flavorful alternative to traditional tacos, offering a combination of Tex-Mex flavors with a flaky pastry crust.
Tips for Making the Best Taco Crescent Ring
To ensure that your taco ring turns out perfectly every time, follow these simple tips:
1. Use Fresh Crescent Roll Dough
For the best texture, use fresh crescent roll dough. Expired or old dough may not rise properly and could become too tough or dry.
2. Cook the Meat Thoroughly
Make sure to cook the ground beef completely and drain any excess grease before assembling the ring. This prevents a soggy bottom and keeps the crescent rolls crispy.
3. Arrange the Dough Correctly
When laying out the crescent triangles, overlap the wide ends slightly to create a strong base. The pointed ends should face outward to create the ring shape.
4. Don’t Overfill
While it’s tempting to pack in extra meat and cheese, too much filling can make the ring difficult to close and could cause it to break apart while baking.
5. Brush with Egg Wash
Brushing the top of the crescent ring with an egg wash before baking gives it a beautiful golden-brown finish.
6. Let it Rest Before Cutting
After baking, allow the ring to cool for a few minutes before slicing. This helps the cheese set and makes it easier to serve.
Serving Suggestions
One of the best things about the Taco Crescent Ring is that it pairs well with a variety of toppings and side dishes. Here are some serving ideas:
Toppings:
- Salsa
- Sour cream
- Guacamole
- Shredded lettuce
- Diced tomatoes
- Sliced jalapeños
- Chopped cilantro
- Shredded cheese
Side Dishes:
- Mexican rice
- Refried beans
- Black bean salad
- Corn salsa
- Chips and queso
Variations of the Taco Crescent Ring
While the classic beef and cheese filling is always a hit, you can switch things up with these variations:
Chicken Taco Crescent Ring
Substitute the ground beef with shredded or diced chicken seasoned with taco spices. This version is lighter but just as flavorful.
Vegetarian Taco Crescent Ring
Use black beans, corn, bell peppers, and mushrooms instead of meat for a delicious vegetarian alternative.
Spicy Taco Crescent Ring
Add diced jalapeños or spicy salsa to the meat mixture for an extra kick of heat.
Cheesy Taco Crescent Ring
Increase the cheese by adding a layer of queso or extra shredded cheese to make it even more indulgent.
Conclusion:
The Taco Crescent Ring is an easy and flavorful dish that combines the best parts of tacos and crescent rolls into one delightful recipe. It’s perfect for any occasion, whether you’re making a weeknight dinner, hosting a party, or bringing a dish to a potluck. With endless customization options and a beautiful presentation, this dish is sure to impress!
Try this recipe today and elevate your taco night with a fun and delicious twist. Serve it with your favorite toppings and side dishes, and watch as it becomes a new family favorite!