Creamy cucumber salad is the side dish you should be making and bringing to your next potluck. This dish is a lighter, lower-carb alternative to potato salad that will complement any barbecue. Cucumbers are definitely in season, making this a great use for them. This salad is creamy, cool, and comforting, with only a few ingredients, and it’s super easy to prepare. I’m going to show you just how quick it is!
Preparation Time: 15 minutes (plus 1 hour resting time)
Cooking Time: None
Ingredients:
- 1 English cucumber (or any cucumber)
- 1 thinly sliced sweet onion
- Salt
- 1/2 cup sour cream (or Greek yogurt for a tangier flavor)
- 1 tablespoon rice vinegar
- Fresh dill
- Chives
- Black pepper
Instructions:
- Prepare Cucumbers and Onions:
- Thinly slice the cucumber using a mandolin or a knife.
- Thinly slice the sweet onion using a mandolin or a knife.
- Salt and Drain:
- Add the cucumber and sweet onion slices to a colander.
- Sprinkle with a little salt to draw out the water.
- Let it sit for about an hour, tossing occasionally.
- Pat Dry:
- After an hour, pat the cucumber and onion slices dry with paper towels to remove excess water.
- Make the Dressing:
- In a bowl, mix together the sour cream (or Greek yogurt), rice vinegar, fresh dill, chives, and a little more salt.
- Combine and Toss:
- Add the drained cucumber and onion slices to the dressing.
- Toss until everything is well coated.
- Serve:
- Pour the salad into a serving bowl.
- Garnish with additional fresh dill and a sprinkle of black pepper.
Serving Suggestions:
- Serve as a side dish at barbecues or potlucks.
- Keep in the fridge for a refreshing snack.
- Pair with grilled meats or fish for a complete meal.
Cooking Tips:
- Use a mandolin for even, thin slices.
- Ensure cucumbers and onions are well-drained to prevent a watery salad.
- Adjust the seasoning to taste.
Nutritional Benefits:
- Cucumbers are low in calories and high in water content, keeping you hydrated.
- Greek yogurt adds protein and probiotics.
- Fresh herbs provide vitamins and antioxidants.
Dietary Information:
- This recipe is vegetarian.
- Can be made gluten-free by ensuring all ingredients are certified gluten-free.
- For a vegan version, use dairy-free yogurt.
Why You’ll Love This Recipe:
- It’s a cool, refreshing side dish perfect for hot days.
- Quick and easy to prepare with minimal ingredients.
- A healthier alternative to traditional creamy salads.
Conclusion:
This creamy cucumber salad is the perfect dish to bring to your next party. Not only is it delicious and refreshing, but it’s also super easy to make. Enjoy this cool, creamy, and comforting salad as a side dish or a snack straight from your fridge. Give it a try and let us know how much you love it! Bon appétit!