Looking for a budget-friendly yet incredibly delicious recipe? These patties are the answer. Made with simple ingredients, they are full of flavor and perfect for any meal. Follow this easy recipe to create the most delicious patties that you’ll want to cook again and again.
Full Recipe:
Ingredients You’ll Need
- 500g (1 lb 2 oz) ground beef
- 3 medium potatoes, grated
- 1 tbsp mayonnaise
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 30g (1 oz) butter, melted
- 1 tsp salt
- 1 tsp paprika
- Black pepper, to taste
- Parsley, chopped
- Olive oil, for frying
Step-by-Step Directions
Prepare the Ingredients
- Grate Potatoes: Peel and grate the potatoes. Place them in a clean kitchen towel or cheesecloth and squeeze out any excess moisture.
- Chop Onion and Garlic: Finely chop the onion and mince the garlic.
Mix the Patties
- Combine Ingredients: In a large mixing bowl, combine the ground beef, grated potatoes, chopped onion, minced garlic, and mayonnaise.
- Season: Add the melted butter, salt, paprika, black pepper, and chopped parsley to the mixture. Mix well until all ingredients are evenly incorporated.
Form the Patties
- Shape Patties: Take a handful of the mixture and form it into a patty. Repeat with the remaining mixture.
Cook the Patties
- Heat Oil: Heat olive oil in a large skillet over medium heat.
- Fry Patties: Place the patties in the skillet, making sure not to overcrowd the pan. Fry for about 4-5 minutes on each side, or until golden brown and cooked through.
Serve
- Serve and Enjoy: Once cooked, transfer the patties to a plate lined with paper towels to drain any excess oil. Serve hot and enjoy your delicious patties!
Tips and Variations
- Cheese Addition: Add a small cube of cheese in the center of each patty for a cheesy surprise.
- Vegetable Mix: Mix in finely chopped vegetables like bell peppers or carrots for added flavor and nutrition.
- Spicy Kick: Add a pinch of chili flakes or cayenne pepper to the mixture for a spicy twist.
- Herb Enhancements: Fresh herbs like thyme or cilantro can be added for extra flavor.
Storing Leftovers
Store any leftover patties in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Frequently Asked Questions (FAQ)
Can I freeze these patties?
Yes, you can freeze the uncooked patties. Place them on a baking sheet lined with parchment paper and freeze until solid. Then transfer to a freezer-safe bag. Thaw in the refrigerator before cooking.
What can I serve with these patties?
These patties are versatile and can be served with a variety of sides like mashed potatoes, salad, or steamed vegetables.
How do I prevent the patties from falling apart?
Make sure to squeeze out as much moisture as possible from the grated potatoes. You can also add an egg to the mixture to help bind the ingredients together.
Can I use ground turkey instead of beef?
Yes, ground turkey can be used as a healthier alternative to beef. Adjust the seasoning to taste.
Conclusion
These delicious patties are a fantastic way to enjoy a budget-friendly meal without compromising on flavor. With simple ingredients and easy steps, you can create a satisfying dish that’s perfect for any occasion. Try this recipe today and enjoy the most delicious patties you’ve ever had!