Loaded Baked Potato Pockets bring a new twist to traditional stuffed potatoes, incorporating a delectable mix of fillings wrapped in a tender potato dough. This recipe is perfect for anyone seeking a hearty, comforting meal that combines the savory richness of various fillings with the classic taste of baked potatoes.
Ingredients:
Potato Dough:
- Potatoes: 3 kg
- Garlic: 1 clove
- Seasonings: Salt, black pepper, oregano, and chives
Filling:
- Chicken: Shredded
- Cottage Cheese
- Mozzarella Cheese
- Ham
- Bacon
- Pepperoni
- Tomato: Chopped
Preparation Time:
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 75 minutes
Instructions:
- Potato Dough Preparation:
- Peel and boil the potatoes until tender. Drain and allow them to cool slightly before mashing in a large bowl until smooth.
- Finely mince the garlic and add to the mashed potatoes along with salt, black pepper, oregano, and chopped chives. Mix thoroughly to combine all the flavors.
- Filling Preparation:
- Cook and shred the chicken.
- Dice the ham and bacon into small pieces.
- Slice the pepperoni into thin rounds.
- Chop the tomato into small pieces.
- Grate the mozzarella cheese.
- Assembling the Loaded Baked Potato Pockets:
- Preheat your oven to 180°C (350°F).
- Take a portion of the potato dough and flatten it into a disc.
- Place a spoonful of each filling—shredded chicken, cottage cheese, mozzarella cheese, ham, bacon, pepperoni, and chopped tomato—in the center of the dough.
- Carefully fold the edges over the filling, sealing it inside to form a stuffed potato pocket.
- Repeat with the remaining dough and fillings.
- Baking:
- Place the potato pockets on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the pockets are golden and crispy.
- Serving:
- Serve the Loaded Baked Potato Pockets hot as a delicious and satisfying meal or snack.
Serving Suggestions:
- Side Salad: Pair with a crisp salad to add a fresh, light component to your meal.
- Dipping Sauces: Offer a selection of dipping sauces like sour cream, salsa, or a creamy garlic sauce to enhance the flavors.
Nutritional Benefits:
- Potatoes: Provide potassium, vitamin C, and fiber.
- Proteins: Chicken, ham, bacon, and pepperoni offer high-quality protein.
- Cheeses: Add a good source of calcium and additional protein.
- Herbs and Spices: Contribute antioxidants and enhance flavor with minimal calories.
Dietary Information:
- Gluten-Free: This dish is naturally gluten-free.
- Customizable: Adapt the fillings to meet dietary preferences or restrictions, such as using only vegetables and cheese for a vegetarian option.
Conclusion:
Loaded Baked Potato Pockets are a versatile and delightful dish that brings comfort and satisfaction to any dining table. Perfect for a family dinner or as a hearty snack during a gathering, these potato pockets encapsulate a blend of flavors that are sure to impress. Give this recipe a try for an enjoyable cooking experience and a tasty result that everyone will love.
